It will be interesting to see how the market evolves and how Canadians will (or won’t) embrace cannabis in a post-pandemic economy
In 2019, the cannabis sector in Canada had its bubble burst. But its comeback appears promising. Players in the field are slowly getting their footing back and settling into a North American market that’s different from its pre-pandemic predecessor. More mergers and acquisitions are pointing to a more mature marketplace. But with cannabis, Canada and…
What was once purely academic has become a reality
Meat processing giant JBS recently paid out a US$11 million ransom following a cyber attack, according to reports. Most of its meatpacking facilities, including the one in Alberta, remained idle for a few days. Most of us link the concept of cyber attacks with information technology companies, governments and media. But experts have warned the…
But what does that mean for consumers and suppliers?
Regenerative agriculture is making some noise of late – so much so that some companies are making it a priority. Foods, the world’s largest producer of french fries, just committed to limiting its climate footprint, saying all its french fries will come from farms using regenerative agriculture by 2030. For consumers, this is supposed to…
If Newfoundland and Labrador pursues a sugar tax, it’s certainly not to get its people to lead healthier lives. It’s about paying bills
In its recent budget, the Newfoundland and Labrador government announced it will introduce a tax of 20 cents per litre on sugary drinks, starting on April 1, 2022. This a first in Canada. So far we know very little about how the tax would work, which products would be affected and how revenues from the…
Recognizes that manufacturing - including farmers - are the anchor to the entire food supply chain
A new coalition led by the Retail Council of Canada (RCC) has presented a roadmap to peace within the food industry. It’s a positive step forward for the food production industry and consumers. For years, grocers have unilaterally imposed fees on their suppliers, with questionable excuses. While grocers maintained a hard line to protect margins,…
The pandemic is changing our unease when using self-checkout counters
Only a few years ago, self-checkouts were seen as job killers by many Canadians. Grocers just didn’t know what to think of self-checkouts. And consumers had a love-hate relationship with them. Some saw them as job killers, replacing humans who desperately needed employment. Others quietly used them, either preferring a speedy exit or simply avoiding…
Living in fear is terrible and restaurants offer a great escape when Canadians can go out again, while taking proper precautions
As we inch toward a more normalized economy, the focus will be on how we can make people feel more comfortable about going out and about again. Our economy needs it and our food service sector desperately needs it – but it’s not going to be easy. In a survey conducted in mid-May by the…
Food manufacturing lacks investment, suffers from thin margins, faces additional grocers’ fees and must deal with aging facilities
By Sylvain Charlebois and Amy Hill Dalhousie University Canadian food and beverage manufacturing plays a key role in supporting farmers and the rest of the food supply chain. The second largest manufacturing sector, food and beverage, contributed $26.5 billion to Canadian gross domestic product (GDP) in 2020. Just 10 manufacturing sectors – including food manufacturing…
Suggesting humanity got it wrong by eating meat is unsupported by scientific evidence
Protein wars have taken a back seat to the COVID-19 pandemic since March 2020. Most of the attention was obviously given to the virus, variants, vaccines and how to keep safe. That makes sense. But since we’re seeing the light at the end of the tunnel, proteins appear to be back in the spotlight. Just…
Prices will go up by as much as five per cent this year, or almost $700 more for groceries for the year for an average Canadian family
What was purely an academic supposition a few months ago is now actually happening. Along with higher interest rates, inflation is likely to become one of this year’s biggest business stories. And food prices won’t be immune. Many agricultural commodity prices have skyrocketed over last year. Corn is up 84 per cent, soybeans are up…
In 2019, the cannabis sector in Canada had its bubble burst. But its comeback appears promising. Players in the field are slowly getting their footing back and settling into a North American market that’s different from its pre-pandemic predecessor. More mergers and acquisitions are pointing to a more mature marketplace. But with cannabis, Canada and…
